BRUNCH MENU
FOR THE TABLE
Iced American East Coast Oysters $22/$42
Allora’s Mignonette & Cocktail SauceChilled Shrimp Cocktail $15/$28
Allora’s Cocktail Sauce & Roasted Garlic AioliHouse Made Pastry “Basket” $14
Assorted House Made PastriesButtermilk Biscuits (3ea) $9
Whipped European Butter & Seasonal JamProsciutto di Parma Focaccia $14
Old World Rosemary Focaccia & Thinly Sliced Prosciutto
TASTY MAINS
“Chicken & Waffles” $24
Rosemary Belgian Style Waffle, Truffled Maple SyrupBrioche French Toast $19
Whipped Mascarpone, Macerated Strawberries, Maple Syrup, Candied HazelnutsButtermilk-Limoncello Pancakes $18
Limoncello Curd, Toasted Coconut, Blueberries, Maple SyrupBucatini “Carbonara” $21
House Made Bucatini, Applewood Smoked Bacon, Fried Hen Egg, Pecorino RomanoSmoked Salmon $22
Pickled Red Onion, Sourdough Croutons, Crème Fraiche, Hard Cooked Hen Egg, Fines Herbs
SIDES
Braised Bacon $11
Pancake $6
Rosemary Waffle $6
Buttermilk Biscuits(2ea) $6
Fried OR Scrambled Eggs (2ea) $8
DOLCI
Pistachio Gelato $9
House Made Shortbread CookieSorbet du Jour $9
Fresh Berries